Sally Grainger

The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

£39.56
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  • The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

Sally Grainger

The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

£39.56
Loading reviews...
£39.56


Delivery and returns information:

  • Delivery within 2 - 3 days when ordering in the UK.
  • Shipping fee for UK customers: £2.87. Fully tracked shipping service. Signed-for shipping service is also available.
  • Returns policy: Return within 30 days of receipt for full refund.




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Format: Paperback / softback
Length: 302 pages
Publication date: 01 August 2022
Publisher: Taylor & Francis Ltd

The Story of Garum recounts the convoluted journey of that notorious Roman fish sauce, known as garum, from a smelly Greek fish paste to an expensive luxury at the heart of Roman cuisine and back to obscurity as the Roman empire declines.

Weight: 580g
Dimension: 234 x 156 (mm)
ISBN-13: 9780367683122