Alissa Bilfield
Brewing Sustainability in the Coffee and Tea Industries: From Producer to Consumer
Brewing Sustainability in the Coffee and Tea Industries: From Producer to Consumer
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ExcellentThis book explores the interlinked industries of coffee and tea, highlighting the transition from plantation-style colonial agriculture to systems that prioritize social and environmental benefits. It showcases tandem case studies of fair trade cooperatives in Guatemala and Sri Lanka, demonstrating how sustainable value chains can be created from producer to consumer. It emphasizes the potential of the specialty movement in food to foster authentic, just, and sustainable supply chains that consider both people and the environment.
Format: Paperback / softback
Length: 142 pages
Publication date: 29 January 2024
Publisher: Taylor & Francis Ltd
This captivating book delves into the intricate connections between coffee and tea industries, shedding light on the transformative journey from plantation-style colonial agriculture to systems that now boast social and environmental benefits. Through captivating accounts of single producer communities, the author highlights the shift towards sustainable practices, emphasizing the transmission and reinforcement of ethical and sustainable values throughout the value chain. By examining tandem case studies of fair trade cooperatives in Guatemala and Sri Lanka, the book offers valuable insights into the creation of more sustainable value chains, encompassing the perspectives of coffee exporters, importers, roasters, and café owners.
Moreover, this book goes beyond the realms of coffee and tea, exploring the potential of the specialty movement in food as a catalyst for forging authentic, just, and sustainable supply chains that prioritize both people and the environment. It serves as a valuable resource for students and scholars engaged in the fields of food and agriculture, sustainable food systems and supply chains, the fair trade movement, sustainable development, social entrepreneurship, and social innovation.
With its comprehensive approach and insightful analysis, this book provides a deep understanding of the complex dynamics shaping the industries of coffee and tea, offering valuable insights for those seeking to create a more sustainable and equitable future.
Weight: 204g
Dimension: 216 x 138 x 11 (mm)
ISBN-13: 9781032133584
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